I love a set of hot garbanzos in my face? Don't you? Well, they're quick and easy to get your hands on. I'll show you how!
Hot Curried Garbanzos
1 can garbanzo beans (chickpeas)
2 tbsp olive oil
1 tbsp curry powder
1 tsp salt
Preheat your oven to 400 degrees. Drain your can of garbanzos and give them a rinse to freshen them up. Then pat them dry between clean kitchen towels or paper towels. Pour your garbanzos in a bowl. Lube them up with the olive oil and shower them with curry powder and salt. Roll them around in the bowl to make sure they are covered and glistening. Spread 'em on a baking sheet and let them roast in the hot oven for 20-30 minutes.
They will come out hot and spicy and ready to be popped in your mouth...or someone else's.